Hook, Line & Dinner

Our very own Chef Hajime Sato preparing sea cucumber on basic cable?  No, it’s not deja vu, we promise.  This time, he’ll be side by side with super fun host guy Ben Sargent on Hook, Line, and Dinner.  Tune in to see Hajime make this local treat on the Cooking Channel this Thursday, April 19th, at 8:00pm.  Better yet, set your DVR and watch the show after enjoying some sustainable sushi at Mashiko!
 
We are especially excited to see this episode as Hajime had a ton of fun filming it.  Rumor has it there may be shenanigans, possibly including motorcycles…
 
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